cranberry pretzel salad easy recipes
Cranberry Pretzel Salad Ingredients Layer 1 2 cups finely crushed pretzels 3/4 cup melted butter 1 tablespoon granulated sugar Mix ingredients together. Press into the bottom of a large flat baking dish. Bake 8 minutes at 350 degrees F. Let cool. Meanwhile, prepare layers 2 and 3. Layer 2 8 ounces cream cheese 1 (8 ounces) container Cool Whip 1/2 cup granulated sugar Mix together, and spread on top of cooled crust. Layer 3 1 large box black cherry Jell-O 2 cans whole cranberry sauce 2 cups boiling water Procedure Mix well; let cool and pour over the second layer. NOTE: The third layer can be mixed first and set in the refrigerator while other layers are being prepared. Just don’t forget it and leave it too long; you don’t want it to congeal. Easy One-Dish Supper Ingredients 1 pound loaf frozen white bread dough, thawed 1 1/2 pounds lean ground beef 1/2 cup chopped onion 1 (4 ounces) can sliced mushrooms, drained 1 (8 ounces) can tomato sauce 2 tablespoons ket...